The Foundation
Plant Cellulose — A natural plant fibre that forms the structural base of our pouch fill. It’s highly absorbent, clean, and provides the perfect matrix for even caffeine distribution.
The Binder
Seaweed Extract (Alginate) — Derived from brown seaweed, this natural gelling agent binds everything together and keeps dust to a minimum. Nature’s own adhesive.
The Active Ingredient
Caffeine — 100mg of anhydrous caffeine per pouch. That’s roughly equivalent to a cup of coffee without the wait, the washing up, or the dodgy office milk situation.
The Sweeteners
Mannitol — A naturally-occurring sugar alcohol with a clean taste and gentle cooling effect. Kind to teeth, pleasant on the palate.
Sucralose — A small amount of high-intensity sweetener to balance caffeine’s natural bitterness. Zero sugar, zero aftertaste.
The Humectants
Vegetable Glycerine — A plant-derived moisturiser that keeps the pouch soft and comfortable during use. Nobody enjoys a dry pouch.
Propylene Glycol — Food-grade and widely used in everything from baked goods to ice cream. It helps distribute flavours evenly and maintains optimal moisture levels.
The Flavour System
Flavourings — Our proprietary blend that gives each variant its distinctive character.
Cooling Agent — A food-safe compound that delivers that crisp, refreshing sensation. Think mint, but without the overpowering taste.
The Flow Agents
Silicon Dioxide — An ultra-fine mineral powder (yes, the same stuff beaches are made of) that prevents clumping and ensures consistent pouch fills.
Magnesium Carbonate — A gentle mineral that conditions the powder and keeps everything flowing smoothly through our filling equipment.
